Manager said they have never been asked to accommodate peanut/tree nut allergies. I was pulling teeth to learn about risks of x-contamination in their kitchen. 2 of their BBQ sauces are made elsewhere without disclosure of allergen practices. No surfaces, equipment and grills are segregated to protect against any allergens.
http://www.yelp.com/biz/twin-anchors-restaurant-and-tavern-chicago
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